PN EN 13389 : 2007 + A1 2010
Current
Current
The latest, up-to-date edition.
FOOD PROCESSING MACHINERY - MIXERS WITH HORIZONTAL SHAFTS - SAFETY AND HYGIENE REQUIREMENTS
Published date
12-01-2013
Publisher
Specifies requirements for the design, installation, operating and maintenance of batch production mixers with horizontal shafts/fixed or tilting bowl type/used to mix, knead and homogenise food for animal or human consumption in powder, paste, liquid form.
| Committee |
TC 15
|
| DevelopmentNote |
2007 Edition Re-issued in January 2010 & incorporates AMD 1 2010. (02/2010)
|
| DocumentType |
Standard
|
| PublisherName |
Polish Committee for Standardization
|
| Status |
Current
|
| Standards | Relationship |
| EN 13389:2005+A1:2009 | Identical |
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