PN-EN ISO 11816-2:2016-10
Current
Current
The latest, up-to-date edition.
MILK AND MILK PRODUCTS - DETERMINATION OF ALKALINE PHOSPHATASE ACTIVITY - PART 2: FLUORIMETRIC METHOD FOR CHEESE (ISO 11816-2:2016)
Available format(s)
Hardcopy
Language(s)
English - Polish
Published date
12-10-2016
Publisher
| DocumentType |
Standard
|
| Pages |
28
|
| ProductNote |
Polish version is now available for this standard Polish version contains 20 pages
|
| PublisherName |
Polish Committee for Standardization
|
| Status |
Current
|
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