PN-EN ISO 16140-2:2016-09/A1:2025-02
Current
Current
The latest, up-to-date edition.
Microbiology of the food chain - Validation method - Part 2: Procedure for validation of alternative (own) methods to reference methods
Amendment of
Available format(s)
Hardcopy
Language(s)
English - French
Published date
26-02-2025
Publisher
Excluding VAT
| DocumentType |
Amendment
|
| Pages |
38
|
| ProductNote |
French version of this standard is now available French version contains 38 pages
|
| PublisherName |
Polish Committee for Standardization
|
| Status |
Current
|
Summarise