
PN EN ISO 18743 : 2015
Current
Current
The latest, up-to-date edition.

MICROBIOLOGY OF THE FOOD CHAIN - DETECTION OF TRICHINELLA LARVAE IN MEAT BY ARTIFICIAL DIGESTION METHOD (ISO 18743:2015)
Amended by
Published date
24-12-2015
Publisher
Committee |
TC 3
|
DevelopmentNote |
New child AMD 1 2024 is now added
|
DocumentType |
Standard
|
ProductNote |
New child AMD 1 2024 is now added
|
PublisherName |
Polish Committee for Standardization
|
Status |
Current
|
Standards | Relationship |
EN ISO 18743:2015 | Identical |
ISO 18743:2015 | Identical |
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