PN-EN ISO 9233-1:2018-06
Current
Current
The latest, up-to-date edition.
Cheese, cheese crust and processed cheese - Determination of natamycin content - Part 1: Absorption molecular spectrometry method for cheese rind
Amended by
Available format(s)
Hardcopy
Language(s)
English - Polish
Published date
13-06-2018
Publisher
DevelopmentNote |
NEW CHILD AP 1 2022 IS NOW ADDED.
|
DocumentType |
Standard
|
Pages |
2
|
ProductNote |
NEW CHILD AP 1 2022 IS NOW ADDED. Polish version is available for this standard Polish version contains 20 pages
|
PublisherName |
Polish Committee for Standardization
|
Status |
Current
|
Supersedes |
Standards | Relationship |
ISO 9233-1:2018 | Identical |
EN ISO 9233-1:2018 | Identical |
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