PREN 13870 : DRAFT 2013
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
View Superseded by
FOOD PROCESSING MACHINERY - PORTION CUTTING MACHINES - SAFETY AND HYGIENE REQUIREMENTS
09-01-2014
01-09-2015
Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 List of significant hazards
5 Safety and hygiene requirements and/or protective
measures
6 Verification of safety and hygiene requirements
and/or protective measures
7 Information for use
Annex A (normative) - Noise test code for portion
cutting machines (grade 2)
Annex B (normative) - Design principles to ensure
cleanability of portion cutting machines and
their auxiliary components
Annex C (normative) - Common hazards for food
processing machines and reduction requirements
applicable to portion cutting machines and their
auxiliary components
Annex ZA (informative) - Relationship between this
European Standard and the Essential
Requirements of EU Directive 2006/42/EC
Bibliography
Describes portion cutting machines and accessories.
| Committee |
TC 153
|
| DocumentType |
Draft
|
| PublisherName |
Comite Europeen de Normalisation
|
| Status |
Superseded
|
| SupersededBy |
| Standards | Relationship |
| 13/30291469 DC : 0 | Identical |
| 00/706811 DC : DRAFT MAR 2000 | Identical |