S.R. CEN ISO/TR 19838:2016
Current
The latest, up-to-date edition.
MICROBIOLOGY - COSMETICS - GUIDELINES FOR THE APPLICATION OF ISO STANDARDS ON COSMETIC MICROBIOLOGY (ISO/TR 19838:2016)
Hardcopy , PDF
English
01-01-2016
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National Foreword
European foreword
Foreword
Introduction
1 Scope
2 Terms and definitions
3 Microbial content
4 Antimicrobial preservation
5 Examples of microbial content results
6 Examples of interpretation of preservation
efficacy test results
Annex A (informative) - Relationship between the
ISO cosmetic microbiology standards
Annex B (informative) - Relationship between the
ISO standards dealing with the microbial
content of cosmetics
Annex C (informative) - Evaluation of the microbial
content of a cosmetic product
Annex D (informative) - Interpretation of test results
Bibliography
Provides general guidelines to explain the use of ISO cosmetic microbiological standards depending on the objective (in-market control, product development, etc.) and the product to be tested.
| DocumentType |
Technical Report
|
| Pages |
32
|
| PublisherName |
National Standards Authority of Ireland
|
| Status |
Current
|
| Standards | Relationship |
| CEN ISO/TR 19838:2016 | Identical |
| ISO/TR 19838:2016 | Identical |
| ISO 11930:2012 | Cosmetics Microbiology Evaluation of the antimicrobial protection of a cosmetic product |
| ISO 29621:2017 | Cosmetics — Microbiology — Guidelines for the risk assessment and identification of microbiologically low-risk products |
| ISO 21149:2017 | Cosmetics — Microbiology — Enumeration and detection of aerobic mesophilic bacteria |
| ISO 22718:2015 | Cosmetics Microbiology Detection of Staphylococcus aureus |
| ISO 22717:2015 | Cosmetics Microbiology Detection of Pseudomonas aeruginosa |
| ISO 18415:2017 | Cosmetics — Microbiology — Detection of specified and non-specified microorganisms |
| ISO 17516:2014 | Cosmetics Microbiology Microbiological limits |
| ISO 16212:2017 | Cosmetics — Microbiology — Enumeration of yeast and mould |
| ISO 18416:2015 | Cosmetics Microbiology Detection of Candida albicans |
| ISO 21148:2017 | Cosmetics — Microbiology — General instructions for microbiological examination |
| ISO 22716:2007 | Cosmetics — Good Manufacturing Practices (GMP) — Guidelines on Good Manufacturing Practices |
| ISO 21150:2015 | Cosmetics Microbiology Detection of Escherichia coli |
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