S.R. CEN TR 16059:2010
Current
Current
The latest, up-to-date edition.
FOOD ANALYSIS - PERFORMANCE CRITERIA FOR SINGLE LABORATORY VALIDATED METHODS OF ANALYSIS FOR THE DETERMINATION OF MYCOTOXINS
Available format(s)
Hardcopy , PDF
Language(s)
English
Published date
01-01-2010
Publisher
€33.00
Excluding VAT
Foreword
Introduction
1 Scope
2 Terms and definitions
3 General criteria for analytical methods for mycotoxins
4 Specific criteria for analytical methods for mycotoxins
Bibliography
Provides criteria for single laboratory validated methods of analysis for the determination of mycotoxins.
| DocumentType |
Standard
|
| Pages |
17
|
| PublisherName |
National Standards Authority of Ireland
|
| Status |
Current
|
| Standards | Relationship |
| CEN/TR 16059:2010 | Identical |
| ISO 5725-1:1994 | Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions |
| CR 13505:1999 | Food analysis - Biotoxins - Criteria of analytical methods of mycotoxins |
Summarise