SAC HJ/T 80 : 2001
Current
Current
The latest, up-to-date edition.
TECHNICAL NORM ON ORGANIC FOOD
Published date
20-06-2017
Publisher
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Describes requirements for organic food production, processing, trade and labeling and other requirements.
| DocumentType |
Standard
|
| PublisherName |
Standardization Administration of China
|
| Status |
Current
|
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