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SANS 6731:2012(R2023)

Current

Current

The latest, up-to-date edition.

Milk, cream and evaporated milk - Determination of total solids content (Reference method)

Available format(s)

Hardcopy

Language(s)

English

Published date

10-03-2023

Specifies the reference method for the determination of the total solids content of milk, cream and evaporated milk.

Committee
TC 034
DocumentType
Standard
ISBN
978-0-626-41748-2
Pages
0
PublisherName
South African Bureau of Standards
Status
Current
Supersedes

Standards Relationship
ISO 6731:2010 Identical

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€34.11
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