SN EN 10325 : 2006
Current
The latest, up-to-date edition.
STEEL - DETERMINATION OF YIELD STRENGTH INCREASE BY THE EFFECT OF HEAT TREATMENT [BAKE-HARDENING-INDEX]
12-01-2013
Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Symbols and designations
5 Principle
6 Test equipment
7 Test pieces
8 Testing procedure
8.1 Testing conditions
8.2 Heat treatment conditions
8.3 Determination of Bake-Hardening-Index (BH[2])
9 Test report
Defines the method for the determination of yield strength increase by the effect of heat treatment (Bake-Hardening-Index) for steel.
| DocumentType |
Standard
|
| PublisherName |
Swiss Standards
|
| Status |
Current
|
| Standards | Relationship |
| UNE-EN 10325:2007 | Identical |
| DIN EN 10325:2006-10 | Identical |
| BS EN 10325:2006 | Identical |
| UNI EN 10325 : 2006 | Identical |
| EN 10325:2006 | Identical |
Access your standards online with a subscription
Features
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.