SN EN 13621+A1:2010
Current
Current
The latest, up-to-date edition.
Food processing machinery - Salad dryers - Safety and hygiene requirements
Available format(s)
Hardcopy
Published date
01-10-2010
Publisher
Important note : Users cannot be edited or removed once added to your Multi user PDF.This document specifies the safety and hygiene requirements for the design and manufacture of salad dryers taking account of installation, cleaning, removal of jammed food, feeding, maintenance and decommissioning.
| Committee |
INB/NK 2153
|
| DocumentType |
Standard
|
| Pages |
0
|
| PublisherName |
Swiss Standards
|
| Status |
Current
|
| Standards | Relationship |
| EN 13621:2004+A1:2010 | Identical |
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