SN EN 13708 : 2001
Current
The latest, up-to-date edition.
FOODSTUFFS - DETECTION OF IRRADIATED FOOD CONTAINING CRYSTALLINE SUGAR BY ESR SPECTROSCOPY
12-01-2013
Foreword
1 Scope
2 Principle
3 Apparatus and equipment
4 Procedure
5 Evaluation
6 Limitations
7 Validation
8 Test report
Annex A (normative) Figures
Bibliography
Defines a method to detect the foods containing crystalline sugars which have been treated with ionizing radiation, by analysing the electron spin resonance (ESR) spectrum, also called electron paramagnetic resonance (EPR) spectrum, of the food.
| DocumentType |
Standard
|
| PublisherName |
Swiss Standards
|
| Status |
Current
|
| Standards | Relationship |
| NS EN 13708 : 1ED 2002 | Identical |
| UNI EN 13708 : 2002 | Identical |
| BS EN 13708:2002 | Identical |
| I.S. EN 13708:2002 | Identical |
| EN 13708:2001 | Identical |
| UNE-EN 13708:2002 | Identical |
| ONORM EN 13708 : 2002 | Identical |
| NF EN 13708 : 2002 | Identical |
| DIN EN 13708:2002-01 | Identical |
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