SN EN 14112:2021
Current
Current
The latest, up-to-date edition.
Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
Available format(s)
Hardcopy
Published date
01-03-2021
Publisher
Important note : Users cannot be edited or removed once added to your Multi user PDF.This document specifies a method for the determination of the oxidation stability of fatty acid methyl esters (FAME) at 110 °C, by means of measuring the induction period up to 48 h.
| Committee |
INB/NK 172
|
| DocumentType |
Standard
|
| Pages |
0
|
| PublisherName |
Swiss Standards
|
| Status |
Current
|
| Supersedes |
| Standards | Relationship |
| EN 14112:2020 | Identical |
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