SN EN 16155 : 2012
Current
Current
The latest, up-to-date edition.
FOODSTUFFS - DETERMINATION OF SUCRALOSE - HIGH PERFORMANCE LIQUID CHROMATOGRAPHIC METHOD
Available format(s)
Hardcopy
Published date
01-07-2012
Publisher
Important note : Users cannot be edited or removed once added to your Multi user PDF.This European Standard specifies a method for the determination of sucralose in foodstuffs by high performance liquid chromatography (HPLC) by means of elution from a reversed-phased (RP) column using aqueous methanol, followed by RI detection [1].
| Committee |
INB/NK 172
|
| DocumentType |
Standard
|
| Pages |
0
|
| PublisherName |
Swiss Standards
|
| Status |
Current
|
| Standards | Relationship |
| EN 16155:2012 | Identical |
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