SN EN 16466-2 : 2013
Current
Current
The latest, up-to-date edition.
VINEGAR - ISOTOPIC ANALYSIS OF ACETIC ACID AND WATER - PART 2: 13C-IRMS ANALYSIS OF ACETIC ACID
Available format(s)
Hardcopy
Published date
01-04-2013
Publisher
This European standard specifies an isotopic method to control the authenticity of vinegar.
Committee |
INB/NK 172
|
DocumentType |
Standard
|
Pages |
0
|
PublisherName |
Swiss Standards
|
Status |
Current
|
Standards | Relationship |
EN 16466-2:2013 | Identical |
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