SN EN ISO 17468:2016
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
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MICROBIOLOGY OF THE FOOD CHAIN - TECHNICAL REQUIREMENTS AND GUIDANCE ON ESTABLISHMENT OR REVISION OF A STANDARDIZED REFERENCE METHOD (ISO 17468:2016)
Hardcopy
18-01-2024
01-09-2016
ISO 17468:2016 gives technical requirements and guidance on the establishment or revision of standardized reference methods for the analysis (detection or quantification) of microorganisms in - products intended for human consumption and for the feeding of animals, - environmental samples in the area of food/feed production and food/feed handling, and - samples from the primary production stage.
Committee |
INB/NK 172
|
DocumentType |
Standard
|
Pages |
0
|
PublisherName |
Swiss Standards
|
Status |
Superseded
|
SupersededBy |
Standards | Relationship |
EN ISO 17468:2016 | Identical |
ISO 17468:2016 | Identical |
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