SN EN ISO 18593:2019
Current
Current
The latest, up-to-date edition.
Microbiology of the food chain - Horizontal methods for surface sampling (ISO 18593:2018)
Available format(s)
Hardcopy
Published date
01-01-2019
Publisher
Important note : Users cannot be edited or removed once added to your Multi user PDF.This document specifies horizontal methods for sampling techniques using contact plates, stick swabs, sponges and cloths on surfaces in the food chain environment in order to detect and enumerate culturable microorganisms such as pathogenic or non-pathogenic bacteria or yeasts and moulds.
| Committee |
INB/NK 172
|
| DocumentType |
Standard
|
| Pages |
0
|
| ProductNote |
This standard is Identical to EN ISO 18593 : 2018
|
| PublisherName |
Swiss Standards
|
| Status |
Current
|
| Standards | Relationship |
| ISO 18593:2018 | Identical |
| EN ISO 18593:2018 | Identical |
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