SS-EN 17446:2021+A1:2025
Current
Current
The latest, up-to-date edition.
Fire extinguishing systems in commercial kitchens - System design, documentation, and test requirements
Published date
26-02-2025
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This document establishes the minimum requirements applicable to the design, installation, functioning, test and maintenance of fixed automatic fire extinguishing systems for kitchen protection that covers the cooking appliances, the hood, the plenum and the air extract ducts.
| Committee |
CEN/TC 191
|
| DocumentType |
Standard
|
| PublisherName |
Standardiserings-Kommissionen I Sverige
|
| Status |
Current
|
| Standards | Relationship |
| EN 17446:2021+A1:2024 | Identical |
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