SS-EN ISO 11085:2015
Current
Current
The latest, up-to-date edition.
Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method
Published date
25-02-2019
Publisher
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This International Standard specifies procedures for the determination of the fat content of cereals, cereal-based products, and animal feeding stuffs.
Committee |
TC 34
|
DocumentType |
Standard
|
PublisherName |
Society of the Plastics Institute
|
Status |
Current
|
Standards | Relationship |
ISO 11085:2015 | Identical |
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