SS-EN ISO 660:2009
Current
Current
The latest, up-to-date edition.
Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2009)
Available format(s)
Hardcopy
Language(s)
English
Published date
29-06-2009
Publisher
Important note : Users cannot be edited or removed once added to your Multi user PDF.This International Standard specifies three methods (two titrimetric and one potentiometric) for the determination of the acidity in animal and vegetable fats and oils, hereinafter referred to as fats.
| Committee |
ISO/TC 34
|
| DocumentType |
Standard
|
| Pages |
0
|
| PublisherName |
Standardiserings-Kommissionen I Sverige
|
| Status |
Current
|
| Standards | Relationship |
| ISO 660:2009 | Identical |
| EN ISO 660:2009 | Identical |
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