UNE 56925:2010
Current
Current
The latest, up-to-date edition.
Natural cork stoppers made of two pieces for still wine. Testing methods and specifications
Available format(s)
Hardcopy , PDF
Language(s)
Spanish, Castilian
Published date
19-05-2010
Publisher
Important note : Users cannot be edited or removed once added to your Multi user PDF.| Committee |
CTN 56
|
| DocumentType |
Standard
|
| Pages |
18
|
| PublisherName |
Asociacion Espanola de Normalizacion
|
| Status |
Current
|
| Supersedes |
| UNE 56930:2017 | Cork stoppers. Determination of releasable 2,4,6-trichloroanisol (TCA) |
| UNE 56934:2016 | Cork stoppers. Determination of the liquid sealing. |
| UNE 56921:2003 | Natural cork stoppers for still wines. Test methods and specifications. |
| UNE 56924:2008 | Colmated cork stoppers for still wines. Test methods and specifications. |
| UNE 56922:2004 | Agglomerated cork stoppers for still wines. Test methods and specifications |
| ISO 8422:2006 | Sequential sampling plans for inspection by attributes |
| UNE 56929:2004 | Cork stoppers. Quantitative determination of the oxidising residues. Test methods and specifications. |
| UNE-ISO 633:2010 | Cork. Vocabulary |
| UNE 66030:1984 | SAMPLING PROCEDURES AND CHATS FOR INSPECTION BY VARIABLES FOR PERCENT DEFECTIVE |
| ISO 3591:1977 | Sensory analysis — Apparatus — Wine-tasting glass |
| UNE 56923:2006 | Agglomerated cork stoppers with natural cork discs for sparkling wines. Test methods and specifications |
| UNE-EN 12726:2001 | Packaging. Cork mouth finish with a bore diameter of 18,5 mm for corks and tamper evident capsules. |
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