UNE-EN 16995:2018
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
Foodstuffs - Vegetable oils and foodstuff on basis of vegetable oils - Determination of mineral oil saturated hydrocarbons (MOSH) and mineral oil aromatic hydrocarbons (MOAH) with on-line HPLC-GC-FID analysis
Hardcopy , PDF
Spanish, Castilian, English
10-01-2018
04-12-2024
This European Standard specifies a method for the determination of saturated and aromatic hydrocarbons (from C10 to C50) in vegetable fats and oils and foodstuff on basis of vegetable oils with online-HPLC-GC-FID [1], [2]. HPLC-GC-FID provides a highly efficient method for the determination of mineral oils in different foodstuffs [3].The method can be used for the analysis of MOSH and/or MOAH. Mineral oil saturated hydrocarbons (MOSH) are paraffinic (open-chain, usually branched) and naphthenic (cyclic, alkylated) hydrocarbons, mineral oil aromatic hydrocarbons (MOAH) are aromatic mainly alkylated hydrocarbons.The method has been tested in an interlaboratory study via the analysis of both naturally contaminated and spiked vegetable oil samples and mayonnaise and margarine samples, ranging from 4 mg/kg to 197 mg/kg for MOSH, and from 2 mg/kg to 51 mg/kg for MOAH.The method has been proved suitable above 10 mg/kg on basis on the results of the interlaboratory tests.
| Committee |
CTN 34/SC 4
|
| DocumentType |
Standard
|
| Pages |
43
|
| PublisherName |
Asociación Española de Normalización
|
| Status |
Superseded
|
| Standards | Relationship |
| EN 16995:2017 | Identical |
| ISO 5555:2001 | Animal and vegetable fats and oils — Sampling |
| ISO 5725-2:1994 | Accuracy (trueness and precision) of measurement methods and results — Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method |
| ISO 661:2003 | Animal and vegetable fats and oils — Preparation of test sample |
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