UNE-EN 30-2-1:2016
Current
The latest, up-to-date edition.
Domestic cooking appliances burning gas - Part 2-1: Rational use of energy - General
Hardcopy , PDF
06-07-2016
Foreword
1 Scope
2 Normative references
3 Definitions
3.1 maintenance consumption of the oven
4 Performance characteristics
4.1 Efficiencies
4.2 Maintenance consumption of the oven
5 Test methods
5.1 General
5.2 Efficiencies
5.3 Maintenance consumption of the oven
Annex ZA (informative) Clauses of this European
Standard addressing essential requirements or
other provisions of EU Directives
This European Standard sets out the requirements and the test method for the rational use of energy of gas burning domestic cooking appliances, in accordance with EN 30 1-1:2008+A3:2013, Clause 1.
This European Standard covers type testing only.
NOTEThe calorific values specified in this European Standard are based on the gross calorific value (Hs) as defined in EN 30 1-1:2008+A3:2013.
| Committee |
CTN 60
|
| DocumentType |
Standard
|
| Pages |
12
|
| PublisherName |
Asociación Española de Normalización
|
| Status |
Current
|
| Standards | Relationship |
| NBN EN 30-2-1 : 2015 | Identical |
| NS EN 30-2-1 : 1998 | Identical |
| BS EN 30-2-1:2015 | Identical |
| NF EN 30-2-1 : 2015 | Identical |
| DIN EN 30-2-1:2015-08 | Identical |
| ONORM EN 30-2-1 : 2015 | Identical |
| I.S. EN 30-2-1:2015 | Identical |
| NEN EN 30-2-1 : 2015 | Identical |
| EN 30-2-1:2015 | Identical |
| EN 30-1-1:2008+A3:2013 | Domestic cooking appliances burning gas - Part 1-1: Safety - General |
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