UNE-EN ISO 15216-2:2020
Current
The latest, up-to-date edition.
Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 2: Method for detection (ISO 15216-2:2019)
Hardcopy , PDF
English, Spanish, Castilian
01-07-2020
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This document specifies a method for detection of hepatitis A virus (HAV) and norovirus genogroups I (GI) and II (GII), from test samples of foodstuffs [(soft fruit, leaf, stem and bulb vegetables, bottled water, bivalve molluscan shellfish (BMS)] or surfaces using real-time RT-PCR.
| Committee |
CTN 34/SC 4
|
| DocumentType |
Standard
|
| Pages |
50
|
| PublisherName |
Asociacion Espanola de Normalizacion
|
| Status |
Current
|
| Supersedes |
| Standards | Relationship |
| ISO 15216-2:2019 | Identical |
| EN ISO 15216-2:2019 | Identical |
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