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UNE-EN ISO 663:2017

Current

Current

The latest, up-to-date edition.

Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2017)

Available format(s)

Hardcopy , PDF

Language(s)

Spanish, Castilian, English

Published date

28-06-2017

€70.80
Excluding VAT

This document specifies a method for the determination of the insoluble impurities content of animal

and vegetable fats and oils.

If it is not desired to include soaps (particularly calcium soaps) or oxidized fatty acids in the insoluble

impurities content, it is necessary to use a different solvent and procedure. In this case, an agreement is

to be reached between the parties concerned.

Milk and milk products (or fat coming from milk and milk products) are excluded from the scope of this

document.

Committee
CTN 34/SC 6
DocumentType
Standard
Pages
14
PublisherName
Asociación Española de Normalización
Status
Current

Standards Relationship
NS EN ISO 663 : 2017 Identical
NF EN ISO 663 : 2017 Identical
DIN EN ISO 663:2016-10 (Draft) Identical
NEN EN ISO 663 : 2017 Identical
EN ISO 663:2017 Identical
ISO 663:2017 Identical
BS EN ISO 663:2017 Identical
NBN EN ISO 663 : 2009 Identical
I.S. EN ISO 663:2017 Identical

ISO 5725-1:1994 Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions
ISO 5555:2001 Animal and vegetable fats and oils — Sampling
ISO 5725-2:1994 Accuracy (trueness and precision) of measurement methods and results — Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method
ISO 661:2003 Animal and vegetable fats and oils — Preparation of test sample

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€70.80
Excluding VAT