UNE-EN ISO 6883:2017
Current
The latest, up-to-date edition.
Animal and vegetable fats and oils - Determination of conventional mass per volume (litre weight in air) (ISO 6883:2017)
Hardcopy , PDF
Spanish, Castilian, English
28-06-2017
This document specifies a method for the determination of the conventional mass per volume ( litre
weight in air ) of animal and vegetable fats and oils (hereinafter referred to as fats) in order to convert
volume to mass or mass to volume.
The procedure is applicable to fats only when they are in a liquid state. Milk and milk products (or fat
coming from milk and milk products) are excluded from the scope of this document.
NOTE The determination of conventional mass per volume (litre weight in air) using the oscillating U-tube
method can be found in ISO 18301.
| Committee |
CTN 34/SC 6
|
| DocumentType |
Standard
|
| Pages |
20
|
| PublisherName |
Asociación Española de Normalización
|
| Status |
Current
|
| Standards | Relationship |
| EN ISO 6883:2017 | Identical |
| ISO 6883:2017 | Identical |
| ISO 5725-1:1994 | Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions |
| ISO 5555:2001 | Animal and vegetable fats and oils — Sampling |
| ISO 5725-2:1994 | Accuracy (trueness and precision) of measurement methods and results — Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method |
| ISO 661:2003 | Animal and vegetable fats and oils — Preparation of test sample |
| ISO 3507:1999 | Laboratory glassware — Pyknometers |
| ISO 18301:2014 | Animal and vegetable fats and oils — Determination of conventional mass per volume (litre weight in air) — Oscillating U-tube method |
Access your standards online with a subscription
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.
Important note : Users cannot be edited or removed once added to your Multi user PDF.