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UNI 10790 : 1999

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

View Superseded by

WHEAT FLOUR - DETERMINATION OF WATER ABSORPTION AND RHEOLOGICAL PROPERTIES USING A FARINOGRAPH

Superseded date

19-02-2015

Superseded by

UNI EN ISO 5530-1 : 2015

Published date

01-01-1999

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La norma specifica un metodo per determinare l'assorbimento dell'acqua delle farine di grano tenero (Triticum aestivum Linnaeus) usando il farinografo e il comportamento dell'impasto con farina e acqua.

DocumentType
Standard
PublisherName
Ente Nazionale Italiano di Unificazione (UNI)
Status
Superseded
SupersededBy

UNI 11392 : 2010 COMMON WHEAT FLOUR - CLASSIFICATION, REQUIREMENTS, TEST METHODS

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