UNI 10936 : 2001
Current
Current
The latest, up-to-date edition.
HONEY - PROCEDURE FOR THE SAMPLE PREPARATION FOR CHEMICAL, CHEMICAL-PHYSICAL AND MELISSOPALYNOLOGICAL ANALYSIS
Published date
31-05-2001
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This standard specifies a method for the preparation of the sample so as the test sample is rappresentative of the sample itself.
| DocumentType |
Standard
|
| PublisherName |
Ente Nazionale Italiano di Unificazione (UNI)
|
| Status |
Current
|
| UNI 11383 : 2010 | EUCALYPTUS HONEY - DEFINITION, REQUIREMENTS AND METHODS OF ANALYSIS |
| UNI 11375 : 2010 | HONEY DEW HONEY OR FOREST HONEY - DEFINITION, REQUIREMENTS AND METHODS OF ANALYSIS |
| UNI 11376 : 2010 | CHESTNUT HONEY (CASTANEA SATIVA MILLER) - DEFINITION, REQUIREMENTS AND METHODS OF ANALYSIS |
| UNI 11299 : 2008 | HONEY - MICROSCOPICAL OR MELISSOPALYNOLOGICAL ANALYSIS |
| UNI 11384 : 2010 | CITRUS HONEY (CITRUS SPP.) - DEFINITION, REQUIREMENTS AND METHODS OF ANALYSIS |
| UNI 11382 : 2010 | ACACIA HONEY (ROBINIA PSEUDACACIA L.) - DEFINITION, REQUIREMENTS AND METHODS OF ANALYSIS |
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