UNI CEN ISO/TS 17728 : 2015
Current
Current
The latest, up-to-date edition.
MICROBIOLOGY OF FOOD CHAIN - SAMPLING TECHNIQUES FOR MICROBIOLOGICAL ANALYSIS OF FOOD AND FEED SAMPLES
Published date
22-03-2015
This document gives general requirements for sampling techniques outside the laboratory to obtain samples for subsequent bacteriological analysis and to transport them to the laboratory.
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