UNI EN 12824 : 1999
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
View Superseded by
MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - HORIZONTAL METHOD FOR THE DETECTION OF SALMONELLA
01-12-2004
12-01-2013
Foreword
Introduction
1 Scope
2 Normative references
3 Definitions
4 Principle
5 Culture media, reagents and sera
6 Apparatus and glassware
7 Sampling
8 Preparation of the test sample
9 Procedure
10 Expression of results
11 Test report
12 Quality assurance
Annexes
A (normative) Diagram of procedure
B (normative) Composition and preparation of culture media
and reagents
C (normative) Specification for brilliant green
D (informative) Standard method of streaking agar plates
Defines a horizontal procedure for detecting salmonella. Applies to products intended for human or animal consumption. The incubation temperature of 35 deg C or 37 deg C is defined in the test report and is subject to agreement by the parties involved.
| DocumentType |
Standard
|
| PublisherName |
Ente Nazionale Italiano di Unificazione (UNI)
|
| Status |
Superseded
|
| SupersededBy | |
| Supersedes |
| Standards | Relationship |
| ISO 6579:2002 | Identical |
| NBN EN 12824 : 1998 | Identical |
| EN 12824 : 1997 | Identical |
| NEN EN 12824 : 1997 | Identical |
| I.S. EN 12824:1998 | Identical |
| BS EN 12824:1998 | Identical |
| UNE-EN 12824:1998 | Identical |
| NF EN 12824 : 1998 | Identical |
| DIN EN 12824:1998-02 | Identical |
| SN EN 12824 : 1998 | Identical |
| NS EN 12824 : 1998 | Identical |
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