UNI EN 17444:2021
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Current
The latest, up-to-date edition.
Doping prevention in sport - Good development and manufacturing practices aimed at preventing the presence of prohibited substances in food intended for sportspeople and food supplements
Published date
29-04-2021
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This document sets out the requirements relative to the development and manufacture of food intended for sportspeople and food supplements to reduce the risk of the presence of substances prohibited by the World Anti-Doping Agency (WADA) [4].
Committee |
CT 3
|
DocumentType |
Standard
|
PublisherName |
Ente Nazionale Italiano di Unificazione (UNI)
|
Status |
Current
|
Standards | Relationship |
EN 17444:2021 | Identical |
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