UNI EN 1974:2021
Current
Current
The latest, up-to-date edition.
Food processing machinery - Slicing machines - Safety and hygiene requirements
Published date
18-02-2021
This document specifies the safety and hygiene requirements for the design and manufacture, installation, training, use, cleaning and maintenance of slicing machines which are fitted with a motor-driven blade of more than 150 mm in diameter, provided with a product support.
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