UNI EN 203-2-1:2024
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Gas heated catering equipment - Part 2-1: Specific requirements - Open burners and wok burners
Published date
08-02-2024
The scope of EN 203-1:2021 applies, with the following modifications: - replace the 2nd paragraph with the following: This document applies to open burners, non-enclosed covered burners and wok burners appliances. - replace the 3rd paragraph with the following: This document does not cover appliances of type B.
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