Skip to content
Please enter a keyword to search

  • UNI EN 30-1-2 : 2012

    Current The latest, up-to-date edition.

    DOMESTIC COOKING APPLIANCES BURNING GAS - SAFETY - PART 1-2: APPLIANCES HAVING FORCED-CONVECTION OVENS AND/OR GRILLS

    Available format(s): 

    Language(s): 

    Published date:  06-06-2012

    Publisher:  Ente Nazionale Italiano di Unificazione (UNI)

    Sorry this product is not available in your region.

    Add To Cart

    Table of Contents - (Show below) - (Hide below)

    Foreword
    1 Scope
    2 Normative references
    3 Terms and definitions
    4 Classification
    5 Constructional requirements
    6 Operational requirements
    7 Test methods
    8 Marking and instructions
    Annex ZA (informative) - Relationship between this
             European Standard and the Essential
             Requirements or other provisions of EU
             Directive 2009/142/EC

    Abstract - (Show below) - (Hide below)

    Describes the special constructional and operational characteristics, as well as the requirements and methods of test for safety and marking, for domestic cooking appliances having forced-convection ovens and/or grills using combustible gases, as defined in EN 30-1-1:2008+A2:2010.

    General Product Information - (Show below) - (Hide below)

    Committee CT 109
    Document Type Test Method
    Publisher Ente Nazionale Italiano di Unificazione (UNI)
    Status Current
    Supersedes

    Standards Referenced By This Book - (Show below) - (Hide below)

    UNI 11554 : 2014 NON-REGULATED PROFESSIONS - GAS OPERATORS WORKING ON GAS PLANTS SUPPLIED BY DISTRIBUTION NETWORK - KNOWLEDGE, SKILL AND COMPETENCE REQUIREMENTS

    Standards Referencing This Book - (Show below) - (Hide below)

    IEC 60335-2-6:2014 Household and similar electrical appliances - Safety - Part 2-6: Particular requirements for stationary cooking ranges, hobs, ovens and similar appliances
    EN 60335-2-6:2015 Household and similar electrical appliances - Safety - Part 2-6: Particular requirements for stationary cooking ranges, hobs, ovens and similar appliances
    EN 30-1-1:2008+A3:2013 Domestic cooking appliances burning gas - Part 1-1: Safety - General
    View more information

    • Access your standards online with a subscription

      Features

      • Simple online access to standards, technical information and regulations
      • Critical updates of standards and customisable alerts and notifications
      • Multi - user online standards collection: secure, flexibile and cost effective