• Shopping Cart
    There are no items in your cart

UNI EN ISO 11085 : 2015

Current

Current

The latest, up-to-date edition.

Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method

Published date

22-10-2015

Sorry this product is not available in your region.

This International Standard specifies procedures for the determination of the fat content of cereals, cereal-based products, and animal feeding stuffs.

Committee
CT 3
DocumentType
Standard
PublisherName
Ente Nazionale Italiano di Unificazione (UNI)
Status
Current
Supersedes

Standards Relationship
EN ISO 11085:2015 Identical
ISO 11085:2015 Identical

Access your standards online with a subscription

Features

  • Simple online access to standards, technical information and regulations.

  • Critical updates of standards and customisable alerts and notifications.

  • Multi-user online standards collection: secure, flexible and cost effective.