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UNI EN ISO 12779 : 2013

Current

Current

The latest, up-to-date edition.

LACTOSE - DETERMINATION OF WATER CONTENT - KARL FISCHER METHOD

Published date

04-07-2013

Foreword
1 Scope
2 Principle
3 Reagents
4 Apparatus
5 Sampling
6 Procedure
7 Calculation and expression of results
8 Precision
9 Test report
Annex A (informative) - Interlaboratory trial
Bibliography

This International Standard specifies a method for the determination of the water content of lactose by Karl Fischer (KF) titration.

Committee
CT 3
DocumentType
Standard
PublisherName
Ente Nazionale Italiano di Unificazione (UNI)
Status
Current

Standards Relationship
EN ISO 12779:2013 Identical
ISO 12779:2011 Identical

ISO 5725-1:1994 Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions
ISO 707:2008 Milk and milk products — Guidance on sampling
ISO 5725-2:1994 Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method

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