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UNI EN ISO 20838 : 2006

Current

Current

The latest, up-to-date edition.

MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - POLYMERASE CHAIN REACTION (PCR) FOR THE DETECTION OF FOOD-BORNE PATHOGENS - REQUIREMENTS FOR AMPLIFICATION AND DETECTION FOR QUALITATIVE METHODS

Published date

13-07-2006

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Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Reagents
6 Apparatus and equipment
7 Procedure
8 Interpretation
9 Performance
10 Test report
Bibliography

Provides the overall framework for qualitative methods for the detection of food-borne pathogens using the polymerase chain reaction (PCR).

Committee
CT 3
DocumentType
Standard
PublisherName
Ente Nazionale Italiano di Unificazione (UNI)
Status
Current

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