UNI EN ISO 22119 : 2011
Current
Current
The latest, up-to-date edition.
MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - REAL-TIME POLYMERASE CHAIN REACTION (PCR) FOR THE DETECTION OF FOOD-BORNE PATHOGENS - GENERAL REQUIREMENTS AND DEFINITIONS
Published date
01-12-2011
Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 General laboratory requirements
6 Reagents and materials
7 Apparatus
8 Laboratory sample
9 Procedure
10 Evaluation and documentation
Bibliography
Sorry this product is not available in your region.
Access your standards online with a subscription
Features
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.