• There are no items in your cart

UNI EN ISO 6647-1:2015

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

View Superseded by

Rice - Determination of amylose content - Part 1: Reference method

Superseded date

14-09-2022

Superseded by

UNI EN ISO 6647-1:2020

Published date

01-10-2015

Sorry this product is not available in your region.

This part of ISO 6647 specifies a reference method for determining calibration values for standards that will be used to make a standard curve for the quantification of amylose content in milled, non-parboiled rice in the range of amylose content from 0 % to 30 %.

DocumentType
Standard
ProductNote
IT VERSION OF THIS STANDARD CONTAIN 14 PAGES.
PublisherName
Ente Nazionale Italiano di Unificazione (UNI)
Status
Superseded
SupersededBy
Supersedes

Standards Relationship
ISO 6647-1:2015 Identical
EN ISO 6647-1:2015 Identical

Access your standards online with a subscription

Features

  • Simple online access to standards, technical information and regulations.

  • Critical updates of standards and customisable alerts and notifications.

  • Multi-user online standards collection: secure, flexible and cost effective.