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UNI EN ISO 6647-2:2020

Current

Current

The latest, up-to-date edition.

Rice - Determination of amylose content - Part 2: Spectrophotometric routine method without defatting procedure and with calibration from rice standards

Published date

01-10-2020

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This document specifies two simplified routine methods for the determination of the amylose mass fraction of milled rice, non-parboiled.

DocumentType
Standard
PublisherName
Ente Nazionale Italiano di Unificazione (UNI)
Status
Current
Supersedes

Standards Relationship
ISO 6647-2:2020 Identical
EN ISO 6647-2:2020 Identical

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