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  • 10/30197245 DC : 0

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    Superseded A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
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    BS ISO 8586 - SENSORY ANALYSIS - GENERAL GUIDANCE FOR THE SELECTION, TRAINING AND MONITORING OF SELECTED AND EXPERT ASSESSORS

    Available format(s):  Hardcopy, PDF

    Superseded date:  31-01-2013

    Language(s):  English

    Published date: 

    Publisher:  British Standards Institution

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    Table of Contents - (Show below) - (Hide below)

    Foreword
    Introduction
    1 Scope
    2 Normative references
    3 Terms and definitions
    4 Selection of assessors
    5 Training of Assessors
    6 Final choice of panels for particular methods
    7 Training of Experts
    8 Monitoring and testing of performance
    9 Management and follow up of the group
    Annex A (informative) - Repeatability and reproducibility
            of assessors and panels
    Annex B (normative) - Use of analysis of variance in the
            choice of selected assessors for scoring
    Annex C (informative) - Example of practical application
    Bibliography

    General Product Information - (Show below) - (Hide below)

    Comment Closes On
    Committee AW/12
    Document Type Draft
    Publisher British Standards Institution
    Status Superseded
    Superseded By

    Standards Referencing This Book - (Show below) - (Hide below)

    ISO 5496:2006 Sensory analysis Methodology Initiation and training of assessors in the detection and recognition of odours
    ISO 3972:2011 Sensory analysis — Methodology — Method of investigating sensitivity of taste
    ISO 8587:2006 Sensory analysis Methodology Ranking
    ISO 3534-2:2006 Statistics Vocabulary and symbols Part 2: Applied statistics
    ISO 6564:1985 Sensory analysis Methodology Flavour profile methods
    ISO 6658:2017 Sensory analysis — Methodology — General guidance
    ISO 4120:2004 Sensory analysis Methodology Triangle test
    ISO 4121:2003 Sensory analysis — Guidelines for the use of quantitative response scales
    ISO 8589:2007 Sensory analysis — General guidance for the design of test rooms
    ISO 5492:2008 Sensory analysis — Vocabulary
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