17/30310651 DC : 0
NA
Status of Standard is Unknown
BS EN ISO 8442-9 - MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - CUTLERY AND TABLE HOLLOWARE - PART 9: REQUIREMENTS FOR CERAMIC KNIVES
Hardcopy , PDF
English
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Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Materials and construction
5 Performance
6 Safety labelling
Annex A (normative) - Metallography detection
Annex B (normative) - Schematic diagram of impact
resistance of inclined plane of ceramic blade
Annex C (normative) - Bonding strength test apparatus
for the coating and printing of ceramic blade
BS EN ISO 8442-9.
| Committee |
CW/17
|
| DocumentType |
Draft
|
| Pages |
13
|
| PublisherName |
British Standards Institution
|
| Status |
NA
|
| ISO 16859-1:2015 | Metallic materials — Leeb hardness test — Part 1: Test method |
| ISO 8442-5:2004 | Materials and articles in contact with foodstuffs Cutlery and table holloware Part 5: Specification for sharpness and edge retention test of cutlery |
| ISO 3452-1:2013 | Non-destructive testing Penetrant testing Part 1: General principles |
| ISO 14705:2016 | Fine ceramics (advanced ceramics, advanced technical ceramics) — Test method for hardness of monolithic ceramics at room temperature |
| ISO 8442-1:1997 | Materials and articles in contact with foodstuffs Cutlery and table holloware Part 1: Requirements for cutlery for the preparation of food |
| EN 1183:1997 | Materials and articles in contact with foodstuffs - Test methods for thermal shock and thermal shock endurance |
| EN 12875-1:2005 | Mechanical dishwashing resistance of utensils - Part 1: Reference test method for domestic articles |
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