99/703521 DC : DRAFT SEP 1999
Withdrawn
Withdrawn
A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.
BS 4317-16 - WHEAT FLOUR - DETERMINATION OF DRY GLUTEN - TRADITIONAL AND RAPID METHODS
Withdrawn date
23-07-2013
Published date
23-11-2012
Publisher
Sorry this product is not available in your region.
| Committee |
AW/4
|
| DocumentType |
Draft
|
| PublisherName |
British Standards Institution
|
| Status |
Withdrawn
|
| ISO 712:2009 | Cereals and cereal products — Determination of moisture content — Reference method |
| ISO 7495:1990 | Wheat flour — Determination of wet gluten content by mechanical means |
| ISO 13690:1999 | Cereals, pulses and milled products Sampling of static batches |
| ISO 5531:1978 | Wheat flour Determination of wet gluten |
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