AS ISO 8968.1:2021
Current
The latest, up-to-date edition.
Milk and milk products - Determination of nitrogen content Kjeldahl principle and crude protein calculation
Hardcopy , PDF 1 User , PDF 3 Users , PDF 5 Users , PDF 9 Users
English
26-02-2021
Important note : Users cannot be edited or removed once added to your Multi user PDF.Identically adopts ISO 8968-1:2014, which specifies a method for the determination of the nitrogen content and crude protein calculation of milk and milk products by the Kjeldahl principle, using traditional and block digestion methods.The methods are not applicable to samples containing ammonium caseinate.If non-milk sources of nitrogen are present in the products specified, inaccurate crude protein results will be obtained. KEYWORDS: Milk; Nitrogen; Kjeldahl; Protein
| Committee |
FT-024
|
| DocumentType |
Standard
|
| ISBN |
978 1 76113 216 2
|
| Pages |
18
|
| PublisherName |
Standards Australia
|
| Status |
Current
|
| Standards | Relationship |
| ISO 8968-1:2014 | Identical |
First published as AS ISO 8968.1:2021.
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