BIS IS 5887-5 : 1976(R2005)
Current
Current
The latest, up-to-date edition.
METHODS FOR DETECTION OF BACTERIA RESPONSIBLE FOR FOOD POISONING - PART 5: ISOLATION, IDENTIFICATION AND ENUMERATION OF VIBRIO CHOLERAE AND VIBRIO PARAHAEMOLYTICUS
Published date
12-01-2013
Publisher
Sorry this product is not available in your region.
Committee |
FAD 46
|
DocumentType |
Standard
|
PublisherName |
Bureau of Indian Standards
|
Status |
Current
|
BIS IS 14433 : 2007 AMD 3 2012 | INFANT MILK SUBSTITUTES - SPECIFICATION |
BIS IS 4452 : 2009 | DEHYDRATED ONION - SPECIFICATION |
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