BS 1741-8:1988
Current
The latest, up-to-date edition.
Methods for chemical analysis of liquid milk and cream Determination of chloride content of liquid milk
Hardcopy , PDF
English
29-02-1988
Important note : Users cannot be edited or removed once added to your Multi user PDF.
Foreword
Committees responsible
Method
1 Scope
2 Definition
3 Principle
4 Reagents
5 Apparatus
6 Sampling
7 Procedure
8 Expression of results
9 Precision
10 Test report
Gives a method for determining chloride content to liquid milk.
| Committee |
AW/5
|
| DevelopmentNote |
Supersedes BS 1741(1963) and 86/53332 DC. (06/2004) Reviewed and confirmed by BSI, November 2011. (10/2011)
|
| DocumentType |
Standard
|
| Pages |
8
|
| PublisherName |
British Standards Institution
|
| Status |
Current
|
| Supersedes |
This Part of BS 1741 describes a method for the determination of chloride content of liquid milk.
NOTE The titles of the publications referred to in this standard are listed on the inside back cover.
| BS 1741:1963 | Methods for the chemical analysis of liquid milk and cream |
| BS 1741-1:1987 | Methods for chemical analysis of liquid milk and cream General introduction including preparation of samples |
| BS 846:1985 | Specification for burettes |
Access your standards online with a subscription
Features
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.