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BS 3095-3:1981

BS 3095-3:1981

Current

Current

The latest, up-to-date edition.

Methods for determination of the freezing-point depression of milk Storage of samples

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

31-12-1980

Publisher

British Standards Institution

NO CONTENTS SECTION

Storage at low temperatures and the effect of storage on test results.

This Part of this British Standard gives methods for the storage of samples of milk and the effect these methods have on the subsequent determination of the freezing-point depression (FPD).

Committee
AW/5
DevelopmentNote
Supersedes 77/54925 DC (07/2005) Reviewed and confirmed by BSI, November 2011. (10/2011)
DocumentType
Standard
Pages
8
PublisherName
British Standards Institution
Status
Current

BS 3095-1.1:1988 Methods for determination of the freezing-point depression of milk. Methods Thermistor cryoscope method
BS 3095-1.2:1988 Methods for determination of the freezing-point depression of milk. Methods Hortvet method
BS 1741-1:1987 Methods for chemical analysis of liquid milk and cream General introduction including preparation of samples

BS 3095-1:1980 Methods for determination of the freezing-point depression of milk Hortvet method and thermistor cryoscope method

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Hardcopy - English
PDF - English
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