BS 3999-8:1984
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
View Superseded by
Methods of measuring the performance of household electrical appliances Coffee makers
Hardcopy , PDF
01-11-2003
English
30-11-1984
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Foreword
Committees responsible
Methods
Section one. General
1. Scope
2. Object
Section two. Definitions
3. Types of coffee makers
4. Grinding degrees
Section three. General notes on measurement
5. List of measurements
6. General conditions for the measurements
Section four. Measuring methods
7. Overall dimensions
8. Mass
9. Length of the flexible cord
10. Quantity of coffee produced with maximum quantity
of cold water
11. Quantity of coffee produced with minimum quantity
of cold water
12. Time to prepare maximum quantity of coffee
13. Time to prepare minimum quantity of coffee
14. Temperature of the coffee
15. Measurement with maximum quantity of ground coffee
16. Quality of the coffee
17. Temperature of the supporting surface
Appendix A - Quality of coffee
States the principal performance characteristics of percolator, filter and expresso coffee makers of interest to the user and describes the standard methods of measuring these characteristics.
| Committee |
CPL/59
|
| DocumentType |
Standard
|
| Pages |
12
|
| PublisherName |
British Standards Institution
|
| Status |
Superseded
|
| SupersededBy |
| Standards | Relationship |
| IEC 60661:1999+AMD1:2003+AMD2:2005 CSV | Similar to |
| UNE-EN ISO 21179:2007 | Identical |
| IEC 60661:1999+AMD1:2003+AMD2:2005 CSV | Methods for measuring the performance of electric household coffee makers |
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