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BS 5475-2:1977

Withdrawn

Withdrawn

A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.

Methods for detection of foreign fats in dairy products Detection of vegetable fat by gas-liquid chromatography of sterols (reference method)

Available format(s)

Hardcopy

Withdrawn date

23-07-2013

Language(s)

English

Published date

31-05-1977

€243.07
Excluding VAT

A reference method for detecting the presence of vegetable fat containing β-sitosterol.

DocumentType
Standard
Pages
0
PublisherName
British Standards Institution
Status
Withdrawn

BS 770-1:1986 Methods for chemical analysis of cheese General introduction
BS 1743-1:1986 Methods for analysis of dried milk and dried milk products General introduction, including preparation of laboratory samples
BS 5086-1:1984 Analysis of butter General introduction including preparation of samples

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